Who we are
We’re a family farm in Jewett, Texas, raising poultry, beef, and pork with honesty, transparency, and a commitment to doing things the right way — even when it's slower or harder.
What The Cluck Farms started with a simple desire: feed our family better. That grew into raising animals in a way that respects the land, honors the animal, and produces food you can feel confident serving at your table.
At a glance
- 📍 Located in Jewett, Texas (Leon County)
- 🌱 Pasture-based chickens, cattle, and pigs
- 🥚 Fresh-milled soy-free, corn-free, non-GMO feed
- 🚜 Focused on soil health and regenerative practices
- 👨👩👧👦 Family-owned and operated
Our commitment to sustainable farming
Sustainability is more than a buzzword for us — it’s a responsibility. We want our land healthier each year.
- Rotational grazing gives pastures time to recover.
- Soil-first mindset improves long-term fertility and forage quality.
- Low-stress handling keeps animals calm, healthy, and productive.
- Long-term stewardship guides every decision we make on the farm.
Our feed: fresh-milled, non-GMO, soy-free, corn-free
We’re extremely selective about our feed because quality in = quality out.
- Milled locally at a small mill ~2 hours from our farm.
- Delivered fresh every 2 weeks — never old stock.
- Non-GMO ingredients only.
- No soy. No corn. A balanced ration designed to support animal health naturally.
What we raise
Poultry
Pasture-raised chickens raised cleanly, humanely, and fed a non-GMO, soy-free, corn-free ration.
Beef
Cattle raised on managed pastures with plenty of space and movement for natural development.
Pork
Pigs raised with access to fresh air, sunshine, and a diet that aligns with our no-soy, no-corn philosophy.
Want to see what's available? Browse our store or follow our farm blog.